4 pack
Authentic Italian Food Online: Parmigiano and Cured Meats
One bite and you’re back in Italy.
Parmigiano Reggiano, straight from the wheel.Pizza night, from Italy to your oven.Tuscany on your table.Christmas from Italy, ready to give.Parmigiano Reggiano we choose wheel by wheel and age up to 120 months. Cured meats from Emilia and Tuscany, balsamic and pantry specialties chosen the same way, shipped from Italy.Aged 18 to 120 months in Emilia and air-shipped to your door. Pick the age you like: each one tastes different.Pre-baked Italian bases, tomato, cheese and toppings in one box. We work out every jar for the pizzas you make.Salumi, pecorino, bronze-cut pici and olive oil, selected by Emilia Food Love.Artisan panettoni, Parmigiano gift sets and gifts you build yourself, shipped from Italy with a card carrying your message.
Gifts from Italy for everyone on your list
Family, friends and clients. Anything in the bottega can ship as a gift, in our gift packaging with a card carrying your message.
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Build your own giftChoose anything from the bottega -
Artisan panettoniSweet and savory, for the holiday table -
Ready-made giftsPut together and ready to give -
Corporate giftsFor clients and teams
Not sure what they'd like? Send a gift card
Pizza Night Box
Start with a recipe or build your own. Choose your bases and toppings, then review everything in your box.
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Choose your starting point
Pick a recipe or choose how many pizzas you want to make.
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Make it your own
Choose your bases, tomato, cheese, cured meats, and vegetables.
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Review your box
The builder works out the packages for your pizzas. Check your selection before adding it to your cart.
Your pizza starts here
Bases, tomato, cheese, and cured meats. Pick your favorites for your next pizza night.
4 pack
4 pack
Pinsa Base (4 Pack)
Tomato Passata
Bundle
Yellow Datterino Tomato Passata (2 Jar)
More ways to make pizza night
Find your next combination in our cookbook, from pan pizza to pizza alla pala.
Pick up where you left off
The things you looked at last time.
Shop the bottega
From Parmigiano Reggiano to the ingredients for your next Italian meal.
Parmigiano Reggiano15 products
Kitchen tools14 products
Cured meats1 product
Traditional cheeses14 products
Pecorino cheeses10 products
Balsamic vinegar & dressings14 products
Gifts & sets51 products
Olive oil & saffron6 products
Bakery19 products
Show all 21 collections Show fewer collections
Find your Parmigiano Reggiano DOP
The one and only Parmesan. Same milk, same recipe. Time does the rest: the longer it ages, the drier, deeper and more crystalline it gets.
Aged18 months
18 months
Milky and delicate. For snacking and fresh salads.
- Best for
- Salads, snacking, kids
- Pour
- Prosecco, Lambrusco
- Mark
- DOP, protected designation of origin
Aged24 months
24 months
Balanced and nutty. The one to start with.
- Best for
- Grating on pasta, risotto, the table
- Pour
- Lambrusco, Chianti
- Mark
- DOP, protected designation of origin
Aged36 months
36 months
Intense and crumbly, with crunchy crystals. Great with balsamic.
- Best for
- Chunks with balsamic, cheese boards
- Pour
- Sangiovese, Barbera
- Mark
- DOP, protected designation of origin
Aged48 months
48 months
Bold and savory. A cheese-board centerpiece.
- Best for
- Cheese boards, honey, pears
- Pour
- Amarone, Barolo
- Mark
- DOP, protected designation of origin
Aged60 months
60 months
Deep and spicy, full of crystals. With a big red wine.
- Best for
- Slow tasting, after dinner
- Pour
- Barolo, Brunello
- Mark
- DOP, protected designation of origin
Aged72 months
72 months
Dry and powerful. A few flakes go a long way.
- Best for
- Shaved over finished dishes
- Pour
- Passito, Marsala
- Mark
- DOP, protected designation of origin
Aged120 months
120 months
Ten years of aging. Our rarest Parmigiano, in very limited supply.
- Best for
- Tasting on its own, in small flakes
- Pour
- Passito, Marsala
- Mark
- DOP, protected designation of origin
Taste them side by side
At your table
Read reviews on TrustpilotFrom Italy to your door
Your order leaves our warehouse in Emilia with an express courier and is tracked all the way to your door.
- Packed in ItalyAt our warehouse in Emilia
- Shipped by courierExpress, on Italian business days
- Tracked all the wayYour tracking link by email
- At your doorReady to enjoy
Explore Italy
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Made in
Emilia-Romagna
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From our bottega
Cheese, pantry staples and something for your next pizza night.
Freshness-saving Glass Cheese Holder with Vacuum Seal
Cheese Spoon Grater
Protected originDOP
Pecorino Romano DOP
Protected originDOP
Extra Virgin Olive Oil "Colline di Romagna" DOP GOLD AWARD at NYIOOC
4 pack
Classic Pizza Base (4 Pack)
Protected originDOP
Traditional DOP Balsamic Vinegar of Modena Aged (Affinato)
Dinner, the Italian way
Real recipes from Emilia and Tuscany, with the ingredients we ship.
Spaghetti Carbonara
Guanciale, Pecorino Romano, spaghetti, egg yolks and black pepper.
Pan Pizza with Peppers and Cherry Tomatoes
Pan pizza base, tomato, mozzarella, grilled peppers and cherry tomatoes.
Risotto alla Parmigiana with Crispy Guanciale and Balsamic Dressing
Guanciale, Parmigiano Reggiano DOP 36 months, Goccia Nera - aged balsamic dressing and Extra virgin olive oil “Colline di Romagna” DOP.
Gramigna Pasta Bake with Cheese
Egg Gramigna paglia e fieno, Mild Provolone, Parmigiano Reggiano DOP and Pecorino Romano DOP.
Misticanza Salad with Parmigiano Reggiano Cheese, Walnuts, Prosciutto and Balsamic
Prosciutto, Parmigiano Reggiano DOP 18 months, Goccia Nera - Balsamic Dressing Aged and Extra virgin olive oil Colline di Romagna DOP.
Savory Panettone with Béchamel and Prosciutto
Savory panettone with Parmigiano Reggiano and Prosciutto.
Parmigiano Reggiano Mousse
Parmigiano Reggiano DOP 24 months, Parmigiano Reggiano Crackers and Balsamic Vinegar of Modena IGP.
Four Cheese Pappardelle with Red Onions and Walnuts
Pappardelle with wheat germ, Soft Pecorino from the Apennines, Semi-aged Pecorino from the Apennines, Aged Pecorino from the Apennines and Pecorino Romano DOP.
Soft Savory Cake with Parmigiano Reggiano
Parmigiano Reggiano DOP 24 months, Extra Virgin Olive Oil Colline di Romagna DOP, Prosciutto and Flakes of Parmigiano Reggiano DOP 24 months.
Spaghetti and Meatballs
Extra virgin olive oil Colline di Romagna, Tomato Passata with Basil, spaghetti and Parmigiano Reggiano DOP 36 months.
Pasta with Parmigiano Reggiano Cream and Pumpkin
Parmigiano Reggiano DOP 36 months and Extra virgin olive oil Colline di Romagna DOP.

From our table in Emilia to yours
We are Andrea and Rossella. Emilia Food Love started in Quattro Castella, in the Food Valley of Emilia, to bring the food of Emilia and Tuscany to every table that loves Italian cooking.
Every wheel, every salame and every jar is selected by our team in Italy.
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Risotto alla Parmigiana with Crispy Guanciale and Balsamic Dressing
Gramigna Pasta Bake with Cheese
Artisan panettoni
Build your own gift
Ready-made gifts
Artisan panettoniSweet and savory, for the holiday table
Corporate giftsFor clients and teams










